| Author | : Erin French |
| Publisher | : Clarkson Potter |
| File Size | : 25,8 Mb |
| Release Date | : 09 May 2017 |
| ISBN | : 9780553448443 |
| Pages | : 256 pages |
| Rating | : /5 ( users) |
The Lost Kitchen Book PDF Online
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home.